The Grange has five chefs preparing fresh food for the Garden Restaurant and the more formal Adam Room. Both restaurants offer superb a la carte lunches and dinners and are complimented by wine from an award winning list. Traditional Roast Lunch is also served on Sundays.

The button below will show our current Menu as a Word document. If you have Word on your computer the page will automatically load. Also you can 'right click' the link and 'save-as' onto your computer and view the document in Wordpad if you do not have Word or wish to view/print document at a later time.